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Yesterday I watched one of the "Restaurant Impossible" with Robert Irvine for a Camp kitchen for kids going thru cancer surgeries. I was amazed how wonderful the change was for the kids the 10k donation to the future of the camp - etc...
One think stood out - Robert made a delicious camp food for the kids that get's past all the "food allergies" issue. He took a mixing bowl lots of Olive Oil and seasonings and tossed in Chick Peas. drenched in EVO spread on a cookie sheet 400° for 45 minutes - crunchy goodness...
I found the recipe above. Once cooked at home I bet it fits with weight and pack-ability.
Give it a shot - appears easy enough!
Yesterday I watched one of the "Restaurant Impossible" with Robert Irvine for a Camp kitchen for kids going thru cancer surgeries. I was amazed how wonderful the change was for the kids the 10k donation to the future of the camp - etc...
One think stood out - Robert made a delicious camp food for the kids that get's past all the "food allergies" issue. He took a mixing bowl lots of Olive Oil and seasonings and tossed in Chick Peas. drenched in EVO spread on a cookie sheet 400° for 45 minutes - crunchy goodness...
I found the recipe above. Once cooked at home I bet it fits with weight and pack-ability.
Give it a shot - appears easy enough!
Be wise enough to walk away from the nonsense around you!