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heard on the couch
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OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?Sometimes you will never know the value of a moment until it becomes a memory.
Dr. Seuss -
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?Resident Australian, proving being a grumpy old man is not just an American trait. -
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?
Your going to love the food in Spain.Sometimes you will never know the value of a moment until it becomes a memory.
Dr. Seuss -
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Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?
Your going to love the food in Spain.
I am NOT an adventurous eater but I have been heartened by the lack of any kind of consideration for vegetarians that I read is the norm in Spain.Resident Australian, proving being a grumpy old man is not just an American trait. -
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OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?
Your going to love the food in Spain.
I am NOT an adventurous eater but I have been heartened by the lack of any kind of consideration for vegetarians that I read is the norm in Spain.
Pork is king in Spain. The Serrano ham is to die for. Softer then prosciutto and slightly sweeter.Sometimes you will never know the value of a moment until it becomes a memory.
Dr. Seuss -
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?
Your going to love the food in Spain.
I am NOT an adventurous eater but I have been heartened by the lack of any kind of consideration for vegetarians that I read is the norm in Spain.
Pork is king in Spain. The Serrano ham is to die for. Softer then prosciutto and slightly sweeter.
A lot of ham and cheese rolls appear to be on my horizon.
Trying to transfer my love of Hungarian salami to chorizo.
May not have success until I get there and lose the choice....Resident Australian, proving being a grumpy old man is not just an American trait. -
I know nothing about Spain.
I do have a couch though. Today on my couch.....I took a nap and then when I woke up, I ate left over birthday cookie.“Only those who will risk going too far can possibly find out how far one can go.” - T. S. Eliot -
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?
Your going to love the food in Spain.
I am NOT an adventurous eater but I have been heartened by the lack of any kind of consideration for vegetarians that I read is the norm in Spain.
Pork is king in Spain. The Serrano ham is to die for. Softer then prosciutto and slightly sweeter.
A lot of ham and cheese rolls appear to be on my horizon.
Trying to transfer my love of Hungarian salami to chorizo.
May not have success until I get there and lose the choice....
Spanish chorizo is great. I would do the Camino just for the food and wine.Sometimes you will never know the value of a moment until it becomes a memory.
Dr. Seuss -
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Sometimes you will never know the value of a moment until it becomes a memory.
Dr. Seuss -
Sometimes you will never know the value of a moment until it becomes a memory.
Dr. Seuss -
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
That should be a lot of fun! Look forward to hearing your stories about it.The road to glory cannot be followed with much baggage.
Richard Ewell, CSA General -
Rasty wrote:
well you like fishdicks,dont you?its all good -
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?
Your going to love the food in Spain.
I am NOT an adventurous eater but I have been heartened by the lack of any kind of consideration for vegetarians that I read is the norm in Spain.
If I could ever afford to, I would love to hike with you Oz. I love steak too!The road to glory cannot be followed with much baggage.
Richard Ewell, CSA General -
Rasty wrote:
On the couch today I had left over fish tacos and another IPA
Fish tacos are great! I never tried them until a few years ago at this little place called Top Dog on Hatteras Island- I've been hooked ever since."Dazed and Confused"
Recycle, re-use, re-purpose
Plant a tree
Take a kid hiking
Make a difference -
hikerboy wrote:
Rasty wrote:
well you like fishdicks,dont you?
Are you drinking?Sometimes you will never know the value of a moment until it becomes a memory.
Dr. Seuss -
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?
Your going to love the food in Spain.
I am NOT an adventurous eater but I have been heartened by the lack of any kind of consideration for vegetarians that I read is the norm in Spain.
Pork is king in Spain. The Serrano ham is to die for. Softer then prosciutto and slightly sweeter.
A lot of ham and cheese rolls appear to be on my horizon.
Trying to transfer my love of Hungarian salami to chorizo.
May not have success until I get there and lose the choice....
Spanish chorizo is great. I would do the Camino just for the food and wine. -
LoboSolo wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
Rasty wrote:
OzJacko wrote:
I'm having vegemite on toast and a cafe con leche (practising for Spain and the Camino....
It's vegemite popular in Spain?
Your going to love the food in Spain.
I am NOT an adventurous eater but I have been heartened by the lack of any kind of consideration for vegetarians that I read is the norm in Spain.
Pork is king in Spain. The Serrano ham is to die for. Softer then prosciutto and slightly sweeter.
A lot of ham and cheese rolls appear to be on my horizon.
Trying to transfer my love of Hungarian salami to chorizo.
May not have success until I get there and lose the choice....
Spanish chorizo is great. I would do the Camino just for the food and wine.
Keep me in touch.
Nothing definite yet but Annie and I are seriously looking at starting mid September.Resident Australian, proving being a grumpy old man is not just an American trait. -
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Most of my voices do too, but the one alongside me in the bed says go get a job you bum....Resident Australian, proving being a grumpy old man is not just an American trait. -
Be wise enough to walk away from the nonsense around you!
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WiseOldOwl wrote:
What is WB? Never heard of it.Sometimes you will never know the value of a moment until it becomes a memory.
Dr. Seuss
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