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Mix all ingredients.Refrigerate for 15-20 min.Roll into round bites and place onto parchment paper.Put in container and refrigerate until ready to use.For variety, add chopped nuts, raisins, or other dried fruit. Eat plain, mix with oatmeal, or eat with prepared Nido.
Cook the ground turkey, add the remaining ingredients, and simmer for 20-30 minutes. Do not add water, this should be thick.Pour 1.5 cups of chili onto four, fruit roll sheets or parchment paper and spread evenly.Dehydrate according to your dehydrator's instructions and put each 1.5 cup portion in a freezer bag for storage.When ready to eat, rehydrate in a cook pot or freezer bag with 1.5-2 cups hot water. Serve with Fritos and cheese.Makes 4 generous portions.Suggestion: add 1 cup of cooked qui…
Peel and slice the apples.Roll out two portions of the Perfect Pie Crust on a floured surface.Put one portion of the unbaked crust in a baking dish, lightly pressing the dough into the bottom and sides of the dish.Combine the apple pie ingredients and fill the unbaked crust.Place the other unbaked crust on top, trim the edges, and score the top.Cover the edges with foil or use a pie shield and bake at 375* for 35 minutes.Remove the foil or shield and bake an additional 10-20 minutes until crust …
Combine the flour, sugar, salt and shortening in a large mixing bowl and blend with a pastry cutter until it becomes the texture of coarse crumbs.In a small bowl, whisk together the egg, water, and vinegar.Drizzle the wet ingredients over the flour and mix thoroughly.Shape the dough into a patty and place in the freezer for 45 minutes or refrigerate overnight.When chilled, divide the dough into fourths. Roll and use immediately or freeze until ready to use.