Drybones - what can be purchased at a grocery that is outstanding for the trail?
DMax - I like that... I add a little Italian bread crumb, little spice, and sea salt to the wet beef prior to dry.
Milkman why half an hour - would they be cold?
Odd Man Out delivers - and gets a PEACE PRIZE FOR BEST POST!
JJ - second runner up... he be in the club... that's the ticket!
I've got a couple of cozy's made out of reflectix and even after half an hour the food is still very hot. Sometimes still too hot to eat. I wait as long as I can because 8 - 20 minutes is not long enough for me. The food is still too stiff for my liking.
Changes Daily→ ♪♫♪♫♪♫♪♫ ♪♫♪♫♪♫ ← Don't blame me. It's That Lonesome Guitar.