I have read and practiced cooking, no cook, and FBC while backpacking and to be honest while passing campsites ... well I am curious, is this a forgotton skill? I saw this a moment ago and remember and own most of these books,,, that being said what caught my eye was the "years"
A. For more cooking information refer to :
A. For more cooking information refer to :
- The NOLS Cookery available through NOLS mail-order
- NOLS-TV on the web NOLS-TV The Cooking Show
- Fry-Bake on YouTube
- Cooking the One Burner Way (1994)
by Melissa Gray and Buck Tilton published by ICS Books, Inc. - Wilderness Cuisine (1991)
by Carole Latimer published by Wilderness Press (1991) - The Portable Baker (1997)
by Jean and Sam Spangenberg published by Ragged Mountain Press - Backpacker Backcountry Cooking (1998)
by Dorcas S. Miller published by The Mountaineers Books, available at Mountaineers Books - Backpacker More Backcountry Cooking (2002)
by Dorcas S. Miller published by The Mountaineers Books, available at Mountaineers Books
Be wise enough to walk away from the nonsense around you!